Kayla La Manna, the creator behind “What Would Kayla Cook”, is a former lawyer turned food enthusiast with a deep-rooted passion for home cooking.

Growing up surrounded by fresh produce at her family’s Green Grocer, Delicatessen, and Cafes, Kayla discovered her love for the kitchen early on, learning alongside her mother and developing an appreciation for wholesome ingredients.

Now, Kayla is on a mission to share the joy of cooking with others, blending creativity with simplicity in her recipes. Her work has led to collaborations with beloved brands like Arnott’s, Red Island, Body+Soul AU, 28bySamWood, and Kitchen Warehouse, inspiring home cooks to embrace the pleasures of making meals from scratch.